Red Lentil Coconut Curry

This recipe is gluten-free, vegan, high in protein, and simple to make. I suggest making this large batch recipe for freezing or as weekly meal prep to help turn a hectic week into a breezier one. Serve the curry with rice or fresh bread.

After all, K.I.S.S.  

(Keep It Simple Sweetie)

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Savory Crepes with Coconut-Curried Chickpeas (Gluten & Dairy/Lactose-Free)

Savory crepes (Gluten-free)

“After I was diagnosed with celiac disease, I said yes to food, with great enthusiasm. . . I vowed to taste everything I could eat, rather than focusing on what I could not.”- Shauna James Ahern

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